
Our History
From day one, RDP Foodservice has been a local, family-owned company. Our story begins even before America was hooked on pizza, with the DiPaolo family supplying fresh ingredients to the very first pizzeria in Columbus, Ohio. We are still family-owned and operated to this day, and while we’ll never forget our roots as a small Italian grocery, we’re proud to have grown into one of the region’s largest independent broadline distributors.
Our commitment to quality and service has fueled our growth, and RDP has twice been honored as one of Columbus’s top 50 fastest-growing companies by Business First Magazine, growing to well over 100 million dollars in annual top-line sales. Three generations later, our values remain the same: Keep the food fresh. Keep the work honest. Keep the customer first.

With over 30 years in foodservice distribution, Mark’s experience spans marketing, sales, and executive leadership. He was a founding family member of RDP Foodservice in 1996 and has led the company as President since 2001, driving our mission to enhance the quality, productivity, and experience of the restaurateur.

Rich has been in the industry for 25 years, beginning his career as a founding family member of RDP. His extensive background in supply chain management has been pivotal to his roles in merchandising and procurement. Today, his responsibilities include sales, business development, and strategic planning.

Service Area
RDP Foodservice is proud to provide unparalleled service throughout Ohio and into the surrounding region. While we continue to expand, our start as a local Italian grocer inspires us to treat every customer like family.
Our service area includes:
- Ohio
- Kentucky
- Indiana
- Michigan
- West Virginia
- Pennsylvania
Our service area continues to expand throughout the Midwest and Eastern U.S.